Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup mini marshmallows
- 1 cup whipped topping
- 1/2 cup crushed pretzels
- 1/4 cup sugar
- 1/4 cup lemon juice
Instructions
- In a large bowl, combine sliced strawberries and lemon juice.
- In a separate bowl, mix together whipped topping, mini marshmallows, crushed pretzels, and sugar. Stir until well combined.
- Fold the strawberry mixture gently into the whipped topping mixture until well incorporated.
- Chill in the refrigerator for at least one hour before serving.
Notes
Serve chilled and optionally garnish with extra strawberries or a sprinkle of crushed pretzels.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 15g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg