Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup Greek yogurt
- 1/4 cup celery, diced
- 1/4 cup red onion, diced
- 1/4 cup grapes, halved
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Bread or wraps for serving
- Lettuce leaves (optional)
Instructions
- Combine the shredded chicken, Greek yogurt, celery, red onion, grapes, Dijon mustard, and lemon juice in a large bowl.
- Mix until all ingredients are well combined and the chicken is coated in the yogurt.
- Season with salt and pepper to taste, adjusting to your preference for flavor.
- Serve the chicken salad on your choice of bread or wraps, optionally adding lettuce leaves for an extra crunch.
Notes
Use rotisserie chicken for quick preparation. Customize with your favorite add-ins like chopped apples or nuts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Sandwich
- Method: Mixing
- Cuisine: American
- Diet: High Protein
Nutrition
- Serving Size: 1 sandwich
- Calories: 320
- Sugar: 4g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 50mg